Chelly | September 1, 2009
You are no doubt familiar with Nutella, the obsessively good chocolate-hazelnut spread that has inspired a legion of followers so great that it now has its own feast day, World Nutella Day – celebrated on February 5th. Wonderful spread on bread, pressed between cookies or simply licked off a spoon dipped into the jar (Try it with peanut butter, [...]
Category: Milk Chocolate, Nuts, Vosges Haut-Chocolat |
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Chelly | August 28, 2009
The Vosges Haut-Chocolat mission is to “create a luxury experience rooted in a sensory journey”. That really captures the essence of chocolate,doesn’t it?
Too often we get a piece of chocolate, rip off the wrapper in anticipation, stuff it into our mouths and sigh with bliss, before gobbling the rest up in two bites and licking the melted chocolate off of your fingers.
While [...]
Category: Milk Chocolate, Nuts, Vosges Haut-Chocolat |
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